We were clean out of groceries today, but I was inspired by Chef Michael Smith again - A cheese crusted steak, made with beef, bread, butter, and cheese. Served with a wine and cream reduction sauce, so it's basically an all-meat dinner!
Bonus: Hopefully going see Michael Smith tomorrow a the Ex. The topic? The Art and Science of Chocolate Chip Cookies.
What is the Vino in the background?
ReplyDeleteMisterio Malbec - tastes great!
ReplyDelete