Lemon Bulgur

Via Liz

Lemon bulgur and spinach stuffed peppers

Mango Chicken Salad

Via Helmi

Mango Chicken salad, with pear, avocado, onion, red pepper, spinach, and homemade raspberry vinaigrette.

Roasted Potatoes

By David

Helmi roasted another chicken, but this time I put it over a bed of potatoes and red peppers.  The result?  Some of the tastiest veggies I've ever made.  That glistening shine?  Pure chicken fat.

Spaghetti and Meatballs

By David

Spaghetti sauce with homemade meatballs, brocolli, peppers, onions, and garlic.  Served with, of course, spaghetti.

Chicken Stew

By David

Braised chicken thighs cooked in wine, stock, peppers, and onions.  Served over brown rice.

Red Pepper Bisque

By David

Red pepper bisque made with home-roasted red peppers, homemade chicken broth and a touch of cream.  Garnished with sour cream and snow peas.

Stuffed Chicken II

By David

A summer meal! I took Jen's lead and made us a stuffed chicken with red peppers, cheese and basil. Served with corn on the cob and homemade raspberry vinegarette.

Roasted Red Pepper Pasta

Via Leslie

Creamy roasted red pepper pasta with basil.

DIY Burrito Bar

By David

It's Family Night at our house, which means that our cousin comes over and we make a feast. Today's menu: DIY Burrito Bar!

Ingredients (clockwise from the top):

• Cheese
• Chicken with homemade taco seasoning
• Bacon
• Sautéed onions and red peppers
• Sirloin steak with homemade taco seasoning
• Avocado
• Mango
• Tomatoes
• Spinach

I forgot to use the chutney from the night before, but there'll be more opportunities to "unleash the peach".